Sous Chef - Gastronomy Jobs At Atlantis The Royal | Dubai
Atlantis, The Royal will forever change the landscape of Dubai. Crafted by the world’s leading designers, architects and artists, this iconic destination will offer extraordinary stays, dining, attractions and entertainment. The world is yet to experience anything like it.
Position: Sous Chef – Gastronomy
As a Sous Chef at Gastronomy , you will be the second in command in the kitchen under the supervision of the Chef De Cuisine.
- You will be managing and organising the kitchen team to deliver consistent food quality aimed at creating amazing experiences for guests.
- Ensuring that all safety guidelines are followed and are in accordance to the standard operating procedures as implemented by the Executive Chef.
- Coordinating and supervising food and supplies, budgeting expenses and preparing menus.
- The ideal candidate must have a Diploma in Catering with a minimum of 5 years professional kitchen experience.
- Experience in a high volume restaurant as a Sous Chef within a 5-star Hotel environment together with a suitable experience in leadership is essential in this role.
For more details, please scroll down & see the details.
|Title||Sous Chef – Gastronomy Jobs At Atlantis The Royal | Dubai|
|Hiring Organization||Atlantis The Royal|
|Employment Type||Full Time|
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* This Job was originally posted on Atlantis The Royal site…