Chef de Partie - Bakery Jobs In Dubai At JA The Resort
Position: Chef de Partie – Bakery
Assist Chef de Cuisine/ Sous Chefs in the day to day operation, representing his station in the absence of the assistance of the Sous Chef in all areas of responsibility. Responsible for the efficient and smooth running of food production within the designated station.
- Prepare food items and ensure that the food quality and presentation consistently meet the expectations of the supervisor, guest and associates. All government food handling regulations must be consistently followed by all kitchen associates.
- Assist the Sous Chef during the production, serving and coordination of the daily operations. Act as Sous Chef during its absence, in coordination with the senior chef in the designated property.
- Basic Food Hygiene
- Culinary Diploma
- Minimum 2 years experience in the same role and property rating.
For more details, please scroll down & see the details.
|Title||Chef de Partie – Bakery Jobs In Dubai At JA The Resort|
|Hiring Organization||JA The Resort|
|Employment Type||Full Time|
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* This Job was originally posted on JA The Resort site…